Stephanie Heron

Photo of Stephanie Heron
Location
The Netherlands
School
UCSD, Staffordshire University
Expertise
Asian Cuisine, Restaurants, Healthy Eating
  • Stephanie is constantly scouring the internet for new recipes to try; bonus points if they use up stragglers in the fridge or pantry.
  • An avid food tourist, she makes it a point to try local cuisine wherever she travels.
  • She has written several articles for Today Meal and is especially proud of her work on "12 Healthy Meals To Order At An Italian Restaurant."

Experience

Stephanie joined Alb Media in 2023 as a writer for Explore and became a writer for Today Meal in 2024. Prior to that, she worked her way through her 20s as a boba store manager. She combines experience and passion to bring life to food articles so others can get the best tastes life has to offer.

Education

Stephanie has a bachelor's degree from UCSD in biology and a master's degree from Staffordshire University in forensic science.
Today Meal Editorial Policies

Today Meal’s content comes from an authoritative editorial staff that is dedicated to current and comprehensive coverage. With an aim to provide only informative and engaging content, our writers, editors, and experts take care to craft clear and concise copy on all things food-related, from news in the food service industry to in-depth explainers about what’s found in readers’ refrigerators, original recipes from experienced chefs, and more.

Our team also regularly reviews and updates articles as necessary to ensure they are accurate. For more information on our editorial process, view our full policies page.

Stories By Stephanie Heron