Jenn Carnevale
School
Simmons University, Salem State University
Expertise
Local Eats, Michelin-Star Rated Restaurants, Taste Testing
- Jenn has eaten her way across 24 countries, from small villages in Morocco to Michelin-star restaurants in Malta.
- She is a foodie at heart, enjoying everything from guilty pleasure snacks to cooking up health-forward meals.
- So long as she's not allergic to the ingredients, Jenn is a daring eater, willing to try any food at least once.
Experience
Jenn joined the writing team for Today Meal in 2023. She has been traveling the world since she was 15 years old. She's a self-proclaimed travel hacker with budget and eating tips and tricks for explorers of all kinds. She's often flying solo on the road, discovering new locations, foods, and cultures as a digital nomad. In 2018, Jenn created a podcast called "Someone Needs to Hear It," which launched her into the writing world, helping her cultivate international connections that propelled her career. While her passion was once teaching, travel is now her lifeblood. Jenn left the classroom in 2021, but she uses those educational skill sets to help others see the world, working with clients to craft wellness retreats and unique adventure immersions. Jenn believes if we travel with the intention of learning, we can and will make this world a better place for all. And that starts with a stellar meal in a new place, making new friends while breaking local bread.
Education
Jenn has a bachelor's degree in psychology from Salem State University and two master's degrees in English literature and teaching from Simmons University in Boston.
Today Meal’s content comes from an authoritative editorial staff that is dedicated to current and comprehensive coverage. With an aim to provide only informative and engaging content, our writers, editors, and experts take care to craft clear and concise copy on all things food-related, from news in the food service industry to in-depth explainers about what’s found in readers’ refrigerators, original recipes from experienced chefs, and more.
Our team also regularly reviews and updates articles as necessary to ensure they are accurate. For more information on our editorial process, view our full policies page.
Stories By Jenn Carnevale
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Rao's is known for its sauces, but how well does it do frozen pizza? We taste-tasted Rao's four Made for Home frozen pizza options, and here's what we think.
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Inspired by the sophisticated flavors of the classic London Fog tea latte, these limited-edition treats promise to elevate your cookie experience. But do they?
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Will the classics stand their ground, or will a wild card flavor emerge as the winner? Snack vicariously through our taste test adventure and find out.
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Breakfast doesn't need to be time consuming, with a variety of frozen sandwiches on sale to suit all tastes and diets. Here's our ranking of worst to best.
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Aldi and Walmart stand as mighty contenders in the realm of low-priced venues, but when it comes to their store-brand pasta sauces, which one reigns supreme?
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Creamy, flavorsome tzatziki is a delicious dip enjoyed around the Mediterranean. We tried and ranked a selection of store-bought brands, to find the best one.
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Grabbing some premade vanilla frosting from the store can be a great time-saver, but which brand's the best? Here's our pick out of six major brands.
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Oreos are a beloved and delicious cookie, so it's no surprise there's a long list of knockoffs. But could any of these brands be better than the original?
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Plain cream cheese is the perfect base for creating flavorful spreads, dips, and fillings. Add some of these ingredients to really kick up the flavor profile.
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We found the top 14 snacks at Aldi that have a cult following on social media and tasted them to see what all the hype is about. And we now have a favorite.
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Grits are a staple food in the South U.S. that an array of wonderful ingredients can elevate. Check out these 13 ways to take them to the next level.
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Eggs are a staple when it comes to breakfast. If you're making an omelet, here are 22 fillings that will elevate your meal and take things to the next level.
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We asked chef and cookbook author Alex Snodgrass her favorite tips for cooking nutritious, delicious, and easy meals on those hectic nights.
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Some foods invoke a sense of nostalgia, for better or worse. We took a look back at 23 retro finger foods that should probably make a comeback.
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Microwaveable macaroni and cheese usually hits the spot. We tasted and ranked 9 different brands, so you could sit back and enjoy your cheesy dinner with ease.
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Talia di Napoli's known for its quality frozen pizzas, but which of the brand's offerings truly shines the most? We tried six of them to find out.
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We tried 23 Gatorade flavors to find out which one is truly the best. From the classics to the sugar free options, here are all the flavors we tried, ranked.
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Choosing a chocolate bar at Aldi can be challenging, especially when there's so many options. To help, here's the ultimate ranking of Aldi chocolate bars.
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We tried Fresh Cravings' new hummus options to see how they compare to others. This is what we think about the new Dill Pickle and Tajín Chili Lime flavors.
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With the holidays upon us, Pepperidge Farm has released its seasonal cookie collection. Check out the ranking and find out which cookie to try for yourself.
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Starbucks holiday drinks are part of what makes the season special. We ranked the latest holiday drinks on the menu so you know which to choose next time.
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UK beverage brand Berczy offers three flavors of canned vodka spritz, and they're finally available in the United States. We gave each flavor a taste.
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My/Mochi mixes mochi dough with ice cream to create delicious treats. We tasted all of the flavors to help you decide which ones to skip and which ones to try.
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Throughout 2023, fast food chains have served a selection of brand new menu items while bringing back a few old favorites. Here are some of the best.
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From pantry staples to artisanal treasures, these 26 ingredients are poised to redefine the boundaries of your Rice Krispies treat repertoire.
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Popcorn is the ultimate snack and Smartfood has a variety of flavors available. From Flamin' Hot White Cheddar to Kettle Corn, we tried them all.
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For those who celebrate turkey day, you'll know there are many desserts to choose from. To make life easier, here's our ranking of Thanksgiving desserts.