Heather Newman
School
SUNY Empire State College
Expertise
Vegetarian Cooking, NYC Dining, Food Tech
- Heather's currently working on trying every tapas bar in NYC.
- She authored the memoir of a popular California chef.
- She has a goal of cooking every recipe in "Kajitsu," the highly celebrated Zen Buddhist vegan cookbook released by the NYC restaurant of the same name.
Experience
Heather's first published work was a short book exploring the cultural impact of food through the lens of a potluck dinner. Schoolhouse Press published it when she was six years old, and the only copy was then eaten by a dog. She went on to start a food blog in the early aughts that celebrated cooking and eating in New York. She's written for Bustle and Wide Open Media, among others. These days, she writes about food for the internet and is trying to chase down the perfect tamale.
Education
Heather attended SUNY Empire State College and pursued a degree in creative writing and gender in a cross-cultural perspective.
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Stories By Heather Newman
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Fans who are attending the first weekend of Coachella are also invited to the Cap'n's birthday brunch, a free-to-attend party in Palm Springs on April 15.
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It adds a punch to any meal and discovering you've run out of Sriracha is certainly a crushing blow. But another sauce makes an excellent substitution.
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If you balked at the thought of adding hard-boiled eggs to your baking, we're not talking about a bundt cake split open to show a perfectly formed egg.
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Readily available in the freezer section, they offer a way to have ripe avocados on hand. They don't work for everything, but you can maximize their utility.
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Leftover bacon grease is messy and hard to dispose of. Why not just save it and make use of it later? Here are some tips to safely store bacon grease.
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As one of the simplest and most popular sandwiches, the BLT really is a work of art. Make it prettier -- and tastier -- with this woven method.
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Did you know the type of ice you put in your cocktail matters? To elevate your cocktail game, check out these tips on what ice to use in your next drink!
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If you're on the hunt for the perfect wing, one question you'll run into a lot is, "Drums or flats?" A typical plate of wings will have a healthy mix of both.
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There are old standbys for breading, like flour. Sometimes, though, chicken deserves something a little extra - that's where the potato chips come in.
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There's a way to get even more out of Costco's pizza by ensuring that it's 100% ready when you are: Order your pizza as soon as you walk into the warehouse.
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The problem with the shape of the square jars is that they are significantly harder to pour than the usual jugs, thanks to the taller sides.
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The side salad may be hard to replace for its diehard fans. But with Chick-fil-A's popularity, some are optimistic about what the new spring menu will bring.
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Making caramel can be a daunting affair. Luckily, chef Carla Hall has us covered with an insanely easy trick that ensures you get perfect caramel every time.
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You've probably come across them before, but you may not know the difference. Here's an explanation of the difference between Plymouth and London Dry gin.
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If you love pecan pie but you're looking to bring a new and exciting twist to the table, the Derby pie might be just what you're looking for.
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Tres leches cake is one of the most decadent desserts out there. Here's how to amp up Whole Foods' tres leches, according to a pastry chef.
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Consider the perfect potato. You're probably thinking about a rich, fluffy inside wrapped in the perfect crispy skin and browned to perfection.
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If you're an amateur baker, you might already have a few different kinds of sugar in your pantry. But according to the pros, Swedish pearl sugar is essential.
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Poke bowls are all the rage and for good reason. These healthy dishes can be made in a variety of ways but what vegetables can improve poke?
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Boxed brownies are an easy snack, but let's be honest, they can be a bit bland. Here's how to pep them up with flavor and style and it's pretty easy to do.
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Ramen noodles are good for more than just soup. You can make a wide array of recipes with ramen, including some breakfast dishes. Yes, breakfast.
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Summer is coming and that means barbecued chicken, Italian ice, and potato salad. We have just the thing that will give your potato salad maximum flavor.
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A microwave can do many things from popping popcorn to warming up leftovers. It's also useful for making a tasty homemade sriracha lime salt.
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A good lasagna makes a great dinner and leftover lunch. The dish is easy and versatile, but what you bake it in may make or break your recipe.
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Do you like some spice in your food? If you do, you need to try infused spicy vinegar. And if you want to make your own, here are the best peppers to use.
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Did you ever make homemade chicken wings only to be disappointed with the texture? For crispy, and juicy wings, you should try brining them.
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You may think sushi rice and sticky rice are one and the same, but there is a small difference between them and it's not the color or the size.