Taylor Rock

SUNY Plattsburgh


Taylor worked as an editorial intern at Celebuzz from January to May 2015. Three months later, she joined the All Points North Magazine as a staff writer, while simultaneously working as the Editor in Chief of DoNorth Magazine. From July 2017 to November 2020, she worked as a news editor for Today Meal.
Today Meal Editorial Policies

Today Meal’s content comes from an authoritative editorial staff that is dedicated to current and comprehensive coverage. With an aim to provide only informative and engaging content, our writers, editors, and experts take care to craft clear and concise copy on all things food-related, from news in the food service industry to in-depth explainers about what’s found in readers’ refrigerators, original recipes from experienced chefs, and more.

Our team also regularly reviews and updates articles as necessary to ensure they are accurate. For more information on our editorial process, view our full policies page.

Stories By Taylor Rock