Dan Myers

New York University
Recipes, Ingredients, Apples
  • Dan shocked readers with his piece explaining that corned beef and cabbage isn't actually Irish.
  • In another article, he described the origin of the little dots on apples.
  • Readers eager for a laugh surely enjoyed his feature on the eight worst fast-food slogans of all time.


Dan worked as an ad concepts intern and freelance writer at Tasting Table beginning in 2009. In 2012, he joined Today Meal, where he would ultimately ascend to the rank of deputy editor. Dan contributed to Explore from 2020 to 2022.


Dan earned his bachelor's degree in communication and mass media at New York University in 2007.
Today Meal Editorial Policies

Today Meal’s content comes from an authoritative editorial staff that is dedicated to current and comprehensive coverage. With an aim to provide only informative and engaging content, our writers, editors, and experts take care to craft clear and concise copy on all things food-related, from news in the food service industry to in-depth explainers about what’s found in readers’ refrigerators, original recipes from experienced chefs, and more.

Our team also regularly reviews and updates articles as necessary to ensure they are accurate. For more information on our editorial process, view our full policies page.

Stories By Dan Myers